RTU Stabilizer
RTU Stabilizer is an excellent stabilizer solution formulated specifically for ready-to-use icings and glazes to prevent cracking, separation, and weeping under reheated conditions.
RTU Stabilizer is designed for ready-to-use type icings and glazes. Provide for excellent stability.
Application
- Cakes Pastries and Sweet Goods
Food Processing
Glazes
Icing
Bakery
Functions
- Icing Stabilizer
Claims
- Allergen Free
