PERMA-FROST™ Transparent
PERMA-FROST™ Transparent is a super concentrated powdered stabilizer solution formulated specifically for donut and honey bun applications to prevent cracking, separation, and weeping.
PERMA-FROST™ Transparent is a super concentrated powdered icing stabilizer which provides maximum strength for superior icing stability. Especially effective in stabilizing glazes for doughnuts and honey buns.
Application
- Cakes Pastries and Sweet Goods
Food Processing
Glazes
Icing
Bakery
Functions
- Icing Stabilizer
Claims
- Allergen Free